Toss potatoes, water, butter, salt, pepper, and garlic and put them into the crock pot.
Cook the potatoes (covered, of course) for 4 hours on high or 7 hours on low in the crock pot.
Add milk and mash the potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	102.42 Kcal (429 kJ)
Calories from fat	20.84 Kcal
		% Daily Value*
Total Fat	2.32g	4%
Cholesterol	6.6mg	2%
Sodium	301.63mg	13%
Potassium	45.3mg	1%
Total Carbs	18.02g	6%
Sugars	1.24g	5%
Dietary Fiber	1.87g	7%
Protein	2.66g	5%
Vitamin C	0.4mg	1%
Calcium	63mg	6%

Amount Per 100 g
Calories	81.27 Kcal (340 kJ)
Calories from fat	16.54 Kcal
		% Daily Value*
Total Fat	1.84g	4%
Cholesterol	5.23mg	2%
Sodium	239.33mg	13%
Potassium	35.95mg	1%
Total Carbs	14.3g	6%
Sugars	0.98g	5%
Dietary Fiber	1.48g	7%
Protein	2.11g	5%
Vitamin C	0.3mg	1%
Calcium	50mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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