Almond-Cream Puff Ring Recipe

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Almond-Cream Puff Ring
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Ingredients:

Directions:

  1. • Cover a baking sheet with foil; grease the foil. Trace a 12-in. circle onto foil; set aside. In a large saucepan, bring the water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add egg, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny.
  2. • Drop batter by rounded tablespoonfuls along the inside of the circle (mounds should be slightly touching). Bake at 400° for 40-45 minutes or until golden brown. Lift foil and transfer to a wire rack. Immediately cut a slit in the side of each puff to allow steam to escape; cool. Carefully cut ring in half horizontally and set top aside; remove soft dough from inside with a fork. Transfer to a serving plate.
  3. • In a bowl, whisk the milk, pudding mix and extract for 2 minutes. Chill for 5 minutes or until thickened. Fold in whipped cream. Spread over bottom of ring; replace top. In a microwave, melt chocolate chips and butter; stir until smooth. Stir in corn syrup and milk. Drizzle over ring. Refrigerate until serving. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.96 Kcal (992 kJ)
Calories from fat 151.85 Kcal
% Daily Value*
Total Fat 16.87g 26%
Cholesterol 91.66mg 31%
Sodium 120.45mg 5%
Potassium 82.55mg 2%
Total Carbs 19.18g 6%
Sugars 9.44g 38%
Dietary Fiber 0.81g 3%
Protein 4.04g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1mg 5%
Calcium 53.2mg 5%
Amount Per 100 g
Calories 224.82 Kcal (941 kJ)
Calories from fat 144.07 Kcal
% Daily Value*
Total Fat 16.01g 26%
Cholesterol 86.97mg 31%
Sodium 114.28mg 5%
Potassium 78.32mg 2%
Total Carbs 18.2g 6%
Sugars 8.95g 38%
Dietary Fiber 0.76g 3%
Protein 3.83g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 50.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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