Vanilla Cream Puffs Recipe

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Vanilla Cream Puffs
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Ingredients:

Directions:

  1. In saucepan, bring water, butter and salt to a boil.
  2. Add flour all at once and stir until it forms a ball.
  3. Remove from from heat, let stand 5 minutes.
  4. Add eggs, one at a time, beating well after each addition.
  5. Continue beating until mixture is smooth and shiny.
  6. Drop by 1/4 cups at least 3 inches apart onto a greased baking sheet.
  7. Bake at 400 degrees for 30-35 minutes (or until golden brown).
  8. Remove to a wire rack.
  9. Immediately split puffs open; remove tops and set aside.
  10. Remove and discard soft dough inside puff.
  11. Let cool.
  12. In a bowl, beat the milk, pudding mix and extract on low speed for 2 minutes.
  13. Let stand for 5 minutes.
  14. Fold in the whipped cream.
  15. Fill the cream puffs and replace tops.
  16. In a heavy saucepan, combine glaze ingredients.
  17. Cook and stir over low heat until chocolate melts and mixture is smooth.
  18. Drizzle over cream puffs.
  19. Chill for at least one hour before serving.
  20. Refrigerate any leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.94 Kcal (1243 kJ)
Calories from fat 194.26 Kcal
% Daily Value*
Total Fat 21.58g 33%
Cholesterol 117.25mg 39%
Sodium 150.33mg 6%
Potassium 121.85mg 3%
Total Carbs 21.26g 7%
Sugars 9.57g 38%
Dietary Fiber 1.03g 4%
Protein 5.5g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 212.3 Kcal (889 kJ)
Calories from fat 138.89 Kcal
% Daily Value*
Total Fat 15.43g 33%
Cholesterol 83.83mg 39%
Sodium 107.48mg 6%
Potassium 87.12mg 3%
Total Carbs 15.2g 7%
Sugars 6.84g 38%
Dietary Fiber 0.74g 4%
Protein 3.93g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.5mg 4%
Calcium 56.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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