Crock Pot Deli Chicken Recipe

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Crock Pot Deli Chicken
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Ingredients:

  • 3 lbs chicken
  • aluminum foil

Directions:

  1. Clean chicken inside and out.
  2. Spray with olive oil.
  3. Sprinkle with seasoned salt.
  4. Spray inside of crock pot with PAM.
  5. Note: Don't put any water in the crock. Roll 3 or 4 wads of foil and put them in the bottom of the crock. The chicken is going to sit on these. Put chicken in the crock on top of aluminum balls. The chicken's breast will be on the foil. Cook on high (won't come out the same on low) 4-6 hours. You have to use the foil to get the deli taste. This chicken tastes very close to the one you would buy precooked at the deli.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.49 Kcal (1011 kJ)
Calories from fat 153.06 Kcal
% Daily Value*
Total Fat 17.01g 26%
Cholesterol 102.04mg 34%
Sodium 79.36mg 3%
Potassium 214.28mg 5%
Protein 20.41g 41%
Vitamin C 3.4mg 6%
Iron 1.1mg 6%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 213 Kcal (892 kJ)
Calories from fat 135 Kcal
% Daily Value*
Total Fat 15g 26%
Cholesterol 90mg 34%
Sodium 70mg 3%
Potassium 189mg 5%
Protein 18g 41%
Vitamin C 3mg 6%
Iron 1mg 6%
Calcium 11mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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