Crock Pot Chicken With Stuffing Recipe

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Crock Pot Chicken With Stuffing
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Ingredients:

Directions:

  1. Prepare stuffing mix according to package directions and place in 5 quart Crock Pot.
  2. Stir in 2 cans of Cream of Chicken soup.
  3. In a mixing bowl, stir together cubed chicken, 1 can cream of chicken soup and milk.
  4. Spread over stuffing in slow cooker.
  5. Sprinkle cheese over top.
  6. Cover and cook on Low for 4 to 6 hour or on High for 2 to 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 397.24 Kcal (1663 kJ)
Calories from fat 254.99 Kcal
% Daily Value*
Total Fat 28.33g 44%
Cholesterol 67.91mg 23%
Sodium 763.32mg 32%
Potassium 320.03mg 7%
Total Carbs 15.18g 5%
Sugars 1.08g 4%
Protein 21.5g 43%
Iron 1.4mg 8%
Calcium 192.6mg 19%
Amount Per 100 g
Calories 263.7 Kcal (1104 kJ)
Calories from fat 169.27 Kcal
% Daily Value*
Total Fat 18.81g 44%
Cholesterol 45.08mg 23%
Sodium 506.71mg 32%
Potassium 212.44mg 7%
Total Carbs 10.08g 5%
Sugars 0.72g 4%
Protein 14.27g 43%
Iron 0.9mg 8%
Calcium 127.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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