Crock Pot Chicken With Tomato Alfredo Sauce Recipe

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Crock Pot Chicken With Tomato Alfredo Sauce
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Ingredients:

Directions:

  1. Dump alfredo sauce, tomato sauce, garlic and red pepper in the crock pot. Add chicken breasts on top.
  2. Cook on high for about 4 hours OR till chicken is done.
  3. When chicken is cooked through, shred with a fork and mix in with sauce.
  4. Spoon over top of cooked noodles and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 532.44 Kcal (2229 kJ)
Calories from fat 276.8 Kcal
% Daily Value*
Total Fat 30.76g 47%
Cholesterol 111.95mg 37%
Sodium 2416.67mg 101%
Potassium 542.31mg 12%
Total Carbs 29.19g 10%
Sugars 4.27g 17%
Dietary Fiber 1.62g 6%
Protein 35.02g 70%
Vitamin C 1mg 2%
Iron 0.8mg 5%
Calcium 359.5mg 36%
Amount Per 100 g
Calories 267.3 Kcal (1119 kJ)
Calories from fat 138.96 Kcal
% Daily Value*
Total Fat 15.44g 47%
Cholesterol 56.2mg 37%
Sodium 1213.21mg 101%
Potassium 272.25mg 12%
Total Carbs 14.66g 10%
Sugars 2.14g 17%
Dietary Fiber 0.82g 6%
Protein 17.58g 70%
Vitamin C 0.5mg 2%
Iron 0.4mg 5%
Calcium 180.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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