Croatian Mutton Soup Recipe

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Croatian Mutton Soup
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Ingredients:

Directions:

  1. Put cold water in a pot (appropriate large pot). If you want better soup put mutton in cold water, if you want better mutton meat put it in hot water.
  2. Rind carrots, onion, parsley, celery and put all other ingredients into water. Boil and after it boils reduce heat and cook for 3 to 4 hours.
  3. Filter the soup into separate pot.
  4. If you want, put into strained soup carrots, add noodles or whatever you like in soup, sprinkle with freshly minced parsley and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1544.47 Kcal (6466 kJ)
Calories from fat 1502.99 Kcal
% Daily Value*
Total Fat 167g 257%
Cholesterol 170mg 57%
Sodium 720.45mg 30%
Potassium 255.29mg 5%
Total Carbs 9.09g 3%
Sugars 3.76g 15%
Dietary Fiber 2.76g 11%
Protein 1.71g 3%
Vitamin C 17.9mg 30%
Vitamin A 0.3mg 11%
Iron 0.7mg 4%
Calcium 39mg 4%
Amount Per 100 g
Calories 550.94 Kcal (2307 kJ)
Calories from fat 536.15 Kcal
% Daily Value*
Total Fat 59.57g 257%
Cholesterol 60.64mg 57%
Sodium 257mg 30%
Potassium 91.07mg 5%
Total Carbs 3.24g 3%
Sugars 1.34g 15%
Dietary Fiber 0.99g 11%
Protein 0.61g 3%
Vitamin C 6.4mg 30%
Vitamin A 0.1mg 11%
Iron 0.2mg 4%
Calcium 13.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.3
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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