Crispy Treats Recipe

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Crispy Treats
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Ingredients:

  • 1 (12 1/2 oz) box crispix cereal
  • 4 cups pecan halves
  • 1/2 cup butter (1/4 lb)
  • 1 cup light brown sugar , packed

Directions:

  1. Spray 2 9-x-13 inch baking pans. Put one-half of cereal and
  2. One-half of nuts in each pan.
  3. Melt butter; add sugar and Karo. Spread mixture over cereal and nuts, dividing equally between the pans.
  4. Bake 1 hour at 250 degrees, turning every 15 minutes.
  5. Turn out on foil that has been sprayed with non-stick spray. Break apart. When completely cooled, store in a lightly covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 866.26 Kcal (3627 kJ)
Calories from fat 594.2 Kcal
% Daily Value*
Total Fat 66.02g 102%
Cholesterol 20.34mg 7%
Sodium 64.85mg 3%
Potassium 364.31mg 8%
Total Carbs 71.01g 24%
Sugars 34.59g 138%
Dietary Fiber 7.18g 29%
Protein 8.14g 16%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 6%
Iron 3.2mg 18%
Calcium 74.3mg 7%
Amount Per 100 g
Calories 581.43 Kcal (2434 kJ)
Calories from fat 398.83 Kcal
% Daily Value*
Total Fat 44.31g 102%
Cholesterol 13.65mg 7%
Sodium 43.53mg 3%
Potassium 244.52mg 8%
Total Carbs 47.66g 24%
Sugars 23.21g 138%
Dietary Fiber 4.82g 29%
Protein 5.47g 16%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 6%
Iron 2.1mg 18%
Calcium 49.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Total Fat

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