Crispy Oven-Baked Tilapia with Lemon-Tomato Fettuccine Recipe

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Crispy Oven-Baked Tilapia with Lemon-Tomato Fettuccine
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Ingredients:

Directions:

  1. Preheat oven 425°. Grate zest from lemons to equal 4 tsp. Cut lemons in half; squeeze juice from lemons into a measuring cup to equal 2 Tbsp. Combine panko, paprika, and 2 tsp. lemon zest in a shallow dish. Sprinkle fish with 1 tsp. salt. Dip fish in 1/4 cup melted butter; dredge in panko mixture, pressing panko to adhere. Place fish on a lightly greased rack in an aluminum foil-lined broiler pan. Drizzle remaining 2 Tbsp. melted butter over fish. Bake 20 to 25 minutes or until fish flakes with a fork.
  2. Meanwhile, prepare pasta according to package directions. Melt 2 Tbsp. butter in a large skillet over medium heat; add onion, and sauté 5 to 6 minutes or until golden. Add garlic, and cook 1 minute. Add tomatoes, and cook 5 to 6 minutes or until tomato mixture begins to thicken. Stir in 2 Tbsp. lemon juice, 2 Tbsp. capers, and remaining 2 tsp. lemon zest and 1 tsp. salt; cook 2 to 3 minutes. Remove from heat, and toss with hot cooked pasta, feta cheese, and basil. Serve with fish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1490.44 Kcal (6240 kJ)
Calories from fat 994.28 Kcal
% Daily Value*
Total Fat 110.48g 170%
Cholesterol 338mg 113%
Sodium 6418.84mg 267%
Potassium 960.72mg 20%
Total Carbs 92.73g 31%
Sugars 18.29g 73%
Dietary Fiber 11.03g 44%
Protein 44.94g 90%
Vitamin C 80.5mg 134%
Vitamin A 1.2mg 39%
Iron 6.8mg 38%
Calcium 359.7mg 36%
Amount Per 100 g
Calories 155.27 Kcal (650 kJ)
Calories from fat 103.58 Kcal
% Daily Value*
Total Fat 11.51g 170%
Cholesterol 35.21mg 113%
Sodium 668.7mg 267%
Potassium 100.09mg 20%
Total Carbs 9.66g 31%
Sugars 1.91g 73%
Dietary Fiber 1.15g 44%
Protein 4.68g 90%
Vitamin C 8.4mg 134%
Vitamin A 0.1mg 39%
Iron 0.7mg 38%
Calcium 37.5mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.2
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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