Crispy Olive & Herb Focaccia Recipe

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Crispy Olive & Herb Focaccia
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Ingredients:

Directions:

  1. Stir the yeast into a large mixing bowl with the water & let proof for 10 minutes.
  2. Stir in the olive oil, rosemary, sage, olives & garlic. Using a wooden spoon, mix in the flours & salt & stir until the dough is thick & smooth.
  3. Knead by hand for 8 to 10 minutes until the dough is firm & elastic. Set the dough in a lightly oiled container, cover with plastic wrap & let rise until doubled.
  4. Turn the dough onto an oiled 10 1/2 X 15 1/2 baking pan & stretch it to fit. If it won't fit, let it rest for 10 minutes & try again.
  5. Cover with a towel & leave until it has half risen, about 30 minutes.
  6. 30 minutes before baking, preheat oven to 400F.
  7. Just before baking, dimple the top of the dough with your fingerti ps & sprinkle with some extra salt & 2 tsp of oil.
  8. Bake for 25 to 30 minutes until golden.
  9. Slide off baking sheet onto a rack & let cool for a few minutes before eating warm or at room temperature.
  10. VARIATION: Focaccia Dolce. Substitute 2 oz raisins & 1 oz pine nuts for the olives, herbs & garlic. Soak the raisins in warm water for 30 minutes before using & toast the pine nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.22 Kcal (579 kJ)
Calories from fat 55.17 Kcal
% Daily Value*
Total Fat 6.13g 9%
Sodium 0.88mg 0%
Potassium 18.93mg 0%
Total Carbs 19.69g 7%
Sugars 0g 0%
Dietary Fiber 0.51g 2%
Protein 1.54g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 4%
Calcium 4mg 0%
Amount Per 100 g
Calories 321.35 Kcal (1345 kJ)
Calories from fat 128.27 Kcal
% Daily Value*
Total Fat 14.25g 9%
Sodium 2.04mg 0%
Potassium 44.02mg 0%
Total Carbs 45.77g 7%
Sugars 0g 0%
Dietary Fiber 1.19g 2%
Protein 3.59g 3%
Vitamin C 0.2mg 0%
Iron 1.5mg 4%
Calcium 9.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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