Crispy Lavash Squares Recipe

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Crispy Lavash Squares
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Ingredients:

Directions:

  1. Preheat the oven to 425 degrees F.
  2. Cut lavash bread or flatbread into a total of 24 squares, each about 2 inches by 2 inches, and place on a baking sheet sprayed with nonstick spray.
  3. Bake in the oven until crispy, about 2 to 4 minutes. Serve with HG Hot Couple sauce.
  4. PER SERVING (1/4th of recipe, chips with dip): 72 calories, 0g fat, 527mg sodium, 10.5g carbs, 3.5g fiber, 2g sugars, 7g protein
  5. For HG Hot Couple:
  6. In a bowl, stir together the salsa and yogurt until uniform in color. Eat up!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.81 Kcal (204 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 0.6mg 0%
Sodium 451.22mg 19%
Potassium 124.12mg 3%
Total Carbs 8.01g 3%
Sugars 2.69g 11%
Dietary Fiber 2.37g 9%
Protein 4.66g 9%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Calcium 51.8mg 5%
Amount Per 100 g
Calories 75.91 Kcal (318 kJ)
Calories from fat 14 Kcal
% Daily Value*
Total Fat 1.56g 2%
Cholesterol 0.94mg 0%
Sodium 701.8mg 19%
Potassium 193.05mg 3%
Total Carbs 12.46g 3%
Sugars 4.18g 11%
Dietary Fiber 3.69g 9%
Protein 7.25g 9%
Vitamin C 1.6mg 2%
Vitamin A 0.1mg 3%
Calcium 80.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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