Crispy Garlic-Parmesan Chicken Recipe

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Crispy Garlic-Parmesan Chicken
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Ingredients:

Directions:

  1. Heat oven to 400 degrees F. Line cookie sheet with foil; spray with cooking spray. Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/2 inch thick. Sprinkle chicken with salt and pepper to taste.
  2. In shallow dish, mix butter, 3 tablespoons of the cooking sauce and the garlic powder. In another shallow dish, mix bread crumbs and cheese. Dip chicken into butter mixture, then dip into bread crumb mixture to coat. Place on cookie sheet.
  3. Bake 12 to 15 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (at least 165 degrees F) and coating is golden brown. Meanwhile, heat remaining sauce until hot. Serve chicken with pasta and sauce. Sprinkle with additional cheese and basil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.77 Kcal (2046 kJ)
Calories from fat 233.35 Kcal
% Daily Value*
Total Fat 25.93g 40%
Cholesterol 179.72mg 60%
Sodium 1303.59mg 54%
Potassium 684.22mg 15%
Total Carbs 12.83g 4%
Sugars 0.14g 1%
Dietary Fiber 0.02g 0%
Protein 53.91g 108%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 183mg 18%
Amount Per 100 g
Calories 168.76 Kcal (707 kJ)
Calories from fat 80.57 Kcal
% Daily Value*
Total Fat 8.95g 40%
Cholesterol 62.05mg 60%
Sodium 450.11mg 54%
Potassium 236.25mg 15%
Total Carbs 4.43g 4%
Sugars 0.05g 1%
Dietary Fiber 0.01g 0%
Protein 18.62g 108%
Iron 0.1mg 1%
Calcium 63.2mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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