Creole Chicken Soup Recipe

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Creole Chicken Soup
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Ingredients:

Directions:

  1. Combine ingredients in a 6 quart slow cooker.
  2. Cook on high for 1 hour.
  3. Stir, reduce heat to low and cook 7 - 9 hours.
  4. Remove chicken from the pot, cool slightly.
  5. Chop chicken into bite-sized pieces; return to pot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 860.14 Kcal (3601 kJ)
Calories from fat 585.32 Kcal
% Daily Value*
Total Fat 65.04g 100%
Cholesterol 154.72mg 52%
Sodium 882.83mg 37%
Potassium 729.93mg 16%
Total Carbs 49.07g 16%
Sugars 12.64g 51%
Dietary Fiber 3.25g 13%
Protein 26.09g 52%
Vitamin C 48.4mg 81%
Iron 3mg 17%
Calcium 106.2mg 11%
Amount Per 100 g
Calories 165.16 Kcal (691 kJ)
Calories from fat 112.39 Kcal
% Daily Value*
Total Fat 12.49g 100%
Cholesterol 29.71mg 52%
Sodium 169.52mg 37%
Potassium 140.16mg 16%
Total Carbs 9.42g 16%
Sugars 2.43g 51%
Dietary Fiber 0.62g 13%
Protein 5.01g 52%
Vitamin C 9.3mg 81%
Iron 0.6mg 17%
Calcium 20.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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