Directions:
- Combine ingredients in a 6 quart slow cooker.
- Cook on high for 1 hour.
- Stir, reduce heat to low and cook 7 - 9 hours.
- Remove chicken from the pot, cool slightly.
- Chop chicken into bite-sized pieces; return to pot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 860.14 Kcal (3601 kJ) | ||
| Calories from fat | 585.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.04g | 100% | |
|---|---|---|---|
| Cholesterol | 154.72mg | 52% | |
| Sodium | 882.83mg | 37% | |
| Potassium | 729.93mg | 16% | |
| Total Carbs | 49.07g | 16% | |
| Sugars | 12.64g | 51% | |
| Dietary Fiber | 3.25g | 13% | |
| Protein | 26.09g | 52% | |
| Vitamin C | 48.4mg | 81% | |
| Iron | 3mg | 17% | |
| Calcium | 106.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 165.16 Kcal (691 kJ) | ||
| Calories from fat | 112.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.49g | 100% | |
|---|---|---|---|
| Cholesterol | 29.71mg | 52% | |
| Sodium | 169.52mg | 37% | |
| Potassium | 140.16mg | 16% | |
| Total Carbs | 9.42g | 16% | |
| Sugars | 2.43g | 51% | |
| Dietary Fiber | 0.62g | 13% | |
| Protein | 5.01g | 52% | |
| Vitamin C | 9.3mg | 81% | |
| Iron | 0.6mg | 17% | |
| Calcium | 20.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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