Creamy Tofu Fudge Frosting Recipe

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Creamy Tofu Fudge Frosting
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Ingredients:

Directions:

  1. In a food processor, combine all ingredients and puree until smooth and creamy.
  2. Store any unused portion in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1885.5 Kcal (7894 kJ)
Calories from fat 863.43 Kcal
% Daily Value*
Total Fat 95.94g 148%
Sodium 342.62mg 14%
Potassium 2450.19mg 52%
Total Carbs 221.8g 74%
Sugars 175.88g 704%
Dietary Fiber 28.02g 112%
Protein 77.98g 156%
Iron 13mg 72%
Calcium 1748.2mg 175%
Amount Per 100 g
Calories 234.22 Kcal (981 kJ)
Calories from fat 107.26 Kcal
% Daily Value*
Total Fat 11.92g 148%
Sodium 42.56mg 14%
Potassium 304.37mg 52%
Total Carbs 27.55g 74%
Sugars 21.85g 704%
Dietary Fiber 3.48g 112%
Protein 9.69g 156%
Iron 1.6mg 72%
Calcium 217.2mg 175%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.9
    Points
  • 54
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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