Creamy Sweet Peas Recipe

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Creamy Sweet Peas
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Ingredients:

  • 2 tbsp butter or 2 tbsp margarine
  • 2 tbsp flour
  • 1/4 tsp salt
  • 1/8 tsp pepper

Directions:

  1. Melt butter in saucepan over low heat.
  2. Blend in flour,salt,pepper.
  3. Cook over low heat,stirring until mixture is smooth and bubby.
  4. Remove from heat and add saved liquid.
  5. Heat to boiling stirring constantly, lower heat and add peas.
  6. Stir and heat though.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.62 Kcal (241 kJ)
Calories from fat 40.29 Kcal
% Daily Value*
Total Fat 4.48g 7%
Cholesterol 10.18mg 3%
Sodium 167.22mg 7%
Potassium 19.46mg 0%
Total Carbs 3.8g 1%
Sugars 0.28g 1%
Dietary Fiber 0.59g 2%
Protein 0.68g 1%
Vitamin C 1.9mg 3%
Iron 0.2mg 1%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 392.22 Kcal (1642 kJ)
Calories from fat 274.25 Kcal
% Daily Value*
Total Fat 30.47g 7%
Cholesterol 69.27mg 3%
Sodium 1138.22mg 7%
Potassium 132.49mg 0%
Total Carbs 25.87g 1%
Sugars 1.93g 1%
Dietary Fiber 4.04g 2%
Protein 4.65g 1%
Vitamin C 12.9mg 3%
Vitamin A 0.3mg 2%
Iron 1.7mg 1%
Calcium 80.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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