Just Macaroni and Cheese Recipe

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Ingredients:

Serving

2 tbsp butter
2 tbsp flour
2 cups half-and-half, hot
1/2 tsp salt
1/8 tsp pepper
1 dash nutmeg
1 1/2 cups diced cheddar cheese
8 oz macaroni, cooked and rinsed
1/2 cup fine fresh breadcrumb
1 tbsp melted butter

Directions:

In 2 quart sauce pan melt butter add flour cook stirring til starts to look like cornmeal.
Add hot half& half, add seasonings, stirring quickly with whisk.
Add cheese stirring til cheese melts.
Mix with macaroni in 2qt. casserole.
Toss bread crumbs with melted butter, sprinkle over top.
Bake 350F for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	387.69 Kcal (1623 kJ)
Calories from fat	247.99 Kcal
		% Daily Value*
Total Fat	27.55g	42%
Cholesterol	79.76mg	27%
Sodium	539.99mg	22%
Potassium	162.51mg	3%
Total Carbs	21.98g	7%
Sugars	1.11g	4%
Dietary Fiber	1.32g	5%
Protein	13.81g	28%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	2%
Iron	1.1mg	6%
Calcium	343.3mg	34%

Amount Per 100 g
Calories	210.92 Kcal (883 kJ)
Calories from fat	134.92 Kcal
		% Daily Value*
Total Fat	14.99g	42%
Cholesterol	43.39mg	27%
Sodium	293.78mg	22%
Potassium	88.41mg	3%
Total Carbs	11.96g	7%
Sugars	0.61g	4%
Dietary Fiber	0.72g	5%
Protein	7.51g	28%
Vitamin C	0.4mg	1%
Iron	0.6mg	6%
Calcium	186.8mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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