Creamy Shrimp Dip Recipe

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Creamy Shrimp Dip
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Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 (6 oz) can shrimp
  • 1/2 onion
  • 1 dash hot sauce
  • 1 tbsp mayonnaise

Directions:

  1. Put onion and drained shrimp in the bowl of a food processor and chop fine.
  2. Add cream cheese and blend well.
  3. Add mayonnaise to make it blend a little smoother.
  4. Add garlic powder and hot sauce.
  5. Remove from processor and put into a covered bowl in the refrigerator to chill.
  6. Serve with potato chips or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.04 Kcal (314 kJ)
Calories from fat 57.09 Kcal
% Daily Value*
Total Fat 6.34g 10%
Cholesterol 13.36mg 4%
Sodium 127.87mg 5%
Potassium 36.45mg 1%
Total Carbs 3.54g 1%
Sugars 0.83g 3%
Dietary Fiber 0.35g 1%
Protein 1.16g 2%
Vitamin C 1mg 2%
Iron 0.1mg 0%
Calcium 12.4mg 1%
Amount Per 100 g
Calories 238.68 Kcal (999 kJ)
Calories from fat 181.61 Kcal
% Daily Value*
Total Fat 20.18g 10%
Cholesterol 42.48mg 4%
Sodium 406.74mg 5%
Potassium 115.94mg 1%
Total Carbs 11.26g 1%
Sugars 2.65g 3%
Dietary Fiber 1.1g 1%
Protein 3.71g 2%
Vitamin C 3.2mg 2%
Iron 0.2mg 0%
Calcium 39.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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