Creamy Salsa Recipe

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Creamy Salsa
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Ingredients:

Directions:

  1. Mix all ingredients and refrigerate.
  2. The salsa gets hotter and better with each day.
  3. Best made 1 day ahead of time.
  4. Eat with favorite chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.27 Kcal (1726 kJ)
Calories from fat 337.18 Kcal
% Daily Value*
Total Fat 37.46g 58%
Cholesterol 31.97mg 11%
Sodium 1088.65mg 45%
Potassium 160.22mg 3%
Total Carbs 17.4g 6%
Sugars 7.76g 31%
Dietary Fiber 1.34g 5%
Protein 1.29g 3%
Vitamin C 0.9mg 2%
Iron 0.3mg 2%
Calcium 25.1mg 3%
Amount Per 100 g
Calories 257.77 Kcal (1079 kJ)
Calories from fat 210.82 Kcal
% Daily Value*
Total Fat 23.42g 58%
Cholesterol 19.99mg 11%
Sodium 680.68mg 45%
Potassium 100.18mg 3%
Total Carbs 10.88g 6%
Sugars 4.85g 31%
Dietary Fiber 0.84g 5%
Protein 0.81g 3%
Vitamin C 0.6mg 2%
Iron 0.2mg 2%
Calcium 15.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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