Creamy Ranch Chicken Recipe

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Creamy Ranch Chicken
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Ingredients:

Directions:

  1. Cut bacon into narrow strips. In large skillet cook bacon over medium heat until crisp. Drain bacon on paper towels; discard all but 2 tablespoons of bacon grease.
  2. In the same skillet cook chicken in bacon grease until tender and no longer pink, turning to brown evenly. Sprinkle flour and salad dressing mix over chicken in the skillet; stir well. Stir in milk. Cook and stir until thickened and bubbly. Cook and stir for 1 min more. Stir in Bacon.
  3. Meanwhile, cook noodles according to package directions.
  4. Serve Chicken with noodles; sprinkle with Parmesan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 555.07 Kcal (2324 kJ)
Calories from fat 352.27 Kcal
% Daily Value*
Total Fat 39.14g 60%
Cholesterol 79.11mg 26%
Sodium 1021.21mg 43%
Potassium 455.27mg 10%
Total Carbs 24.79g 8%
Sugars 3.99g 16%
Dietary Fiber 1.33g 5%
Protein 25.7g 51%
Vitamin C 1.4mg 2%
Iron 1.3mg 7%
Calcium 135.6mg 14%
Amount Per 100 g
Calories 226.93 Kcal (950 kJ)
Calories from fat 144.02 Kcal
% Daily Value*
Total Fat 16g 60%
Cholesterol 32.34mg 26%
Sodium 417.51mg 43%
Potassium 186.13mg 10%
Total Carbs 10.13g 8%
Sugars 1.63g 16%
Dietary Fiber 0.54g 5%
Protein 10.51g 51%
Vitamin C 0.6mg 2%
Iron 0.5mg 7%
Calcium 55.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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