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Creamy Pork Chops with Mushrooms Recipe

Creamy Pork Chops with Mushrooms Recipe

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Ingredients

Count

Nutrition

316

Calories

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Ingredients:

Serving

6 to 8 (1/2-inch- thick) boneless pork loin chops
1/2 tsp salt
1 1/2 tsp lemon pepper
1/4 cup all-purpose flour
2 tbsp olive oil
1 cup sliced fresh mushrooms
1/2 small green bell pepper, diced
1 (10 3/4-oz) can cream of mushroom soup, undiluted
1 (4-oz) jar diced pimiento, undrained
hot cooked rice (optional)

Directions:

Sprinkle pork chops evenly with salt and lemon pepper; dredge in flour.
Cook pork in hot oil in a large skillet over medium-high heat 2 to 3 minutes on each side or until browned. Remove pork, and drain on paper towels, reserving drippings in skillet.
Add mushrooms and bell pepper to skillet, and sauté over medium heat 5 minutes or until tender. Return pork to skillet; spoon soup over pork, and sprinkle with pimiento. Reduce heat to low. Cook, covered, 45 minutes to 1 hour or until pork is tender. Serve with hot cooked rice, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	315.61 Kcal (1321 kJ)
Calories from fat	101.46 Kcal
		% Daily Value*
Total Fat	11.27g	17%
Cholesterol	125.43mg	42%
Sodium	381.58mg	16%
Potassium	790.07mg	17%
Total Carbs	5.52g	2%
Sugars	0.98g	4%
Dietary Fiber	0.54g	2%
Protein	42.4g	85%
Vitamin C	10.5mg	17%
Vitamin A	0.2mg	8%
Iron	6.3mg	35%
Calcium	16.7mg	2%

Amount Per 100 g
Calories	137.19 Kcal (574 kJ)
Calories from fat	44.1 Kcal
		% Daily Value*
Total Fat	4.9g	17%
Cholesterol	54.52mg	42%
Sodium	165.86mg	16%
Potassium	343.42mg	17%
Total Carbs	2.4g	2%
Sugars	0.43g	4%
Dietary Fiber	0.23g	2%
Protein	18.43g	85%
Vitamin C	4.6mg	17%
Vitamin A	0.1mg	8%
Iron	2.7mg	35%
Calcium	7.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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