Creamy Mashed Sweet Potatoes Recipe

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Creamy Mashed Sweet Potatoes
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Ingredients:

Directions:

  1. Bake potatoes at 400° for 1 hour or until tender; peel. Reduce oven temperature to 350°.
  2. Beat potatoes, 1/4 cup brown sugar, next three ingredients, and 1/4 tsp. cinnamon in a large bowl at medium speed with an electric mixer until smooth. Spoon mixture into a 13- x 9-inch baking dish coated with cooking spray.
  3. Combine chopped pecans, orange rind, remaining 1/4 cup brown sugar, and remaining 1/2 tsp. cinnamon; sprinkle evenly over potato mixture.
  4. Bake at 350° for 20 minutes or until thoroughly heated.
  5. Note: Prepare sweet potatoes a day in advance, if desired. Spoon into a 13- x 9-inch baking dish (do not add topping), cover with plastic wrap, and refrigerate. Remove potatoes from refrigerator, and let stand 20 minutes at room temperature. Sprinkle pecan mixture evenly over potatoes, and bake at 350° for 25 to 30 minutes or until thoroughly heated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2457.53 Kcal (10289 kJ)
Calories from fat 855.22 Kcal
% Daily Value*
Total Fat 95.02g 146%
Cholesterol 22.39mg 7%
Sodium 774.61mg 32%
Potassium 5180.93mg 110%
Total Carbs 389.23g 130%
Sugars 155.51g 622%
Dietary Fiber 52.66g 211%
Protein 40.99g 82%
Vitamin C 30.1mg 50%
Vitamin A 13.6mg 454%
Iron 17.3mg 96%
Calcium 578.2mg 58%
Amount Per 100 g
Calories 147.67 Kcal (618 kJ)
Calories from fat 51.39 Kcal
% Daily Value*
Total Fat 5.71g 146%
Cholesterol 1.35mg 7%
Sodium 46.55mg 32%
Potassium 311.32mg 110%
Total Carbs 23.39g 130%
Sugars 9.34g 622%
Dietary Fiber 3.16g 211%
Protein 2.46g 82%
Vitamin C 1.8mg 50%
Vitamin A 0.8mg 454%
Iron 1mg 96%
Calcium 34.7mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.3
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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