Creamy Chicken With Vegetables In Crockpot Recipe

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Creamy Chicken With Vegetables In Crockpot
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Ingredients:

Directions:

  1. Marinate chicken with marinade ingredients and let sit at least 3 hours.
  2. This step can be skipped if you like just add olive oil and the seasonings to crockpot when cooking
  3. In crockpot place chicken and marinade
  4. Top with rice
  5. Then mushrooms, zucchini, carrots, onions, leeks, garlic, scallions
  6. Pour wine over veggie layer
  7. Whisk together sour cream, broth & cream soup till well blended
  8. Pour over top
  9. Season with paprika, salt & pepper
  10. Stir to mix in seasonings
  11. Cook at 4 or 6 hour setting
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.5 Kcal (1786 kJ)
Calories from fat 121.73 Kcal
% Daily Value*
Total Fat 13.53g 21%
Cholesterol 152.86mg 51%
Sodium 649.28mg 27%
Potassium 604.09mg 13%
Total Carbs 28.85g 10%
Sugars 1.14g 5%
Dietary Fiber 0.35g 1%
Protein 42.44g 85%
Vitamin C 1.7mg 3%
Iron 1.3mg 7%
Calcium 29.7mg 3%
Amount Per 100 g
Calories 139.64 Kcal (585 kJ)
Calories from fat 39.86 Kcal
% Daily Value*
Total Fat 4.43g 21%
Cholesterol 50.05mg 51%
Sodium 212.58mg 27%
Potassium 197.78mg 13%
Total Carbs 9.44g 10%
Sugars 0.37g 5%
Dietary Fiber 0.12g 1%
Protein 13.9g 85%
Vitamin C 0.6mg 3%
Iron 0.4mg 7%
Calcium 9.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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