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Creamy Chicken Cordon Bleu Casserole Recipe

Creamy Chicken Cordon Bleu Casserole Recipe

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Ingredients:

Serving

5 pieces sliced italian bread
1/2 tsp sage
1/2 tsp garlic powder
1/2 tsp dill
1/2 lb cooked ham , diced into tiny pieces
3 large chicken breasts, diced
1/4 cup dry vermouth or 1/4 cup chicken broth
1/2 tbsp poultry seasoning
1/2 medium pepper, diced
1/2 medium sweet onion, diced
4 slices swiss cheese
1 (10 3/4 oz) can fat-free cream of chicken soup, concentrate
1/2 cup water
1 tsp onion powder
1/2 cup panko breadcrumbs
1/2 cup swiss cheese, shredded

Directions:

Preheat oven to 350.
Tear bread into small pieces (about 1/4 - 1/2 pieces) and put into a large mixing bowl. Add sage, garlic powder and dill to the bowl. Toss bread and spices with your hands to combine.
When combined, spray a 9x13 glass casserole dish with non-stick cooking spray. Press bread evenly into the bottom of the baking dish to create a crust. .
Sprinkle ham over the bread crust.
Heat a large skillet on Medium/High heat and add chicken and wine. Sprinkle poultry seasoning over all and stir to combine. Cook until chicken is no longer pink and wine is almost evaporated (about 10 minutes).
Sprinkle chicken over the ham.
Rip Swiss cheese slices into small pieces. Lay them out evenly over the chicken in the glass baking dish.
Mix cream of chicken soup, water and onion powder; whisk until well combined and pour evenly over the other ingredients in the pan taking care to cover everything.
Sprinkle the Panko crumbs over the soup.
Sprinkle the shredded Swiss cheese over the Panko crumbs.
Cover with aluminum foil and bake at 350 for 20 minutes.
After 20 minutes, remove the foil, increase the heat to 400 and bake another 15 minutes until the edges of the casserole are bubbly and the shredded cheese on top is starting to melt.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	198.39 Kcal (831 kJ)
Calories from fat	75.09 Kcal
		% Daily Value*
Total Fat	8.34g	13%
Cholesterol	27.93mg	9%
Sodium	467.64mg	19%
Potassium	123.4mg	3%
Total Carbs	15.91g	5%
Sugars	1.43g	6%
Dietary Fiber	0.93g	4%
Protein	13.48g	27%
Vitamin C	1.5mg	3%
Iron	0.7mg	4%
Calcium	187.1mg	19%

Amount Per 100 g
Calories	153.47 Kcal (643 kJ)
Calories from fat	58.09 Kcal
		% Daily Value*
Total Fat	6.45g	13%
Cholesterol	21.61mg	9%
Sodium	361.76mg	19%
Potassium	95.46mg	3%
Total Carbs	12.31g	5%
Sugars	1.11g	6%
Dietary Fiber	0.72g	4%
Protein	10.43g	27%
Vitamin C	1.2mg	3%
Iron	0.6mg	4%
Calcium	144.7mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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