Creamy Cheesy Crock Pot Bean Dip Recipe

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Creamy Cheesy Crock Pot Bean Dip
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Ingredients:

Directions:

  1. Combine all ingredients in bowl until well mixed, transfer to slow cooker.
  2. Cover and cook on high for 2 hours, or until heated through.
  3. Stir 2 or 3 times while cooking.
  4. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.3 Kcal (952 kJ)
Calories from fat 155.71 Kcal
% Daily Value*
Total Fat 17.3g 27%
Cholesterol 52.6mg 18%
Sodium 378.32mg 16%
Potassium 122.72mg 3%
Total Carbs 4.37g 1%
Sugars 0.66g 3%
Dietary Fiber 0.84g 3%
Protein 12.63g 25%
Vitamin C 2.9mg 5%
Vitamin A 0.3mg 10%
Iron 3.4mg 19%
Calcium 362.8mg 36%
Amount Per 100 g
Calories 220.36 Kcal (923 kJ)
Calories from fat 150.96 Kcal
% Daily Value*
Total Fat 16.77g 27%
Cholesterol 50.99mg 18%
Sodium 366.77mg 16%
Potassium 118.97mg 3%
Total Carbs 4.24g 1%
Sugars 0.64g 3%
Dietary Fiber 0.81g 3%
Protein 12.25g 25%
Vitamin C 2.8mg 5%
Vitamin A 0.3mg 10%
Iron 3.3mg 19%
Calcium 351.7mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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