Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- To Make Crust: In a small bowl, mix together crushed graham crackers and melted butter or margarine. Press mixture into bottom and sides of a 9 inch pie pan.
- To Make Filling: In a medium mixing bowl whip cream cheese until fluffy. Beat in 3/4 cup sugar, then add eggs, 2 teaspoons vanilla extract, and lemon juice. Mix until smooth. Pour into crust.
- Bake in preheated oven for 15 to 20 minutes, until set around edges. Remove and cool 5 minutes.
- To Make Topping: Mix together sour cream, 3 1/2 tablespoons sugar, and 1 teaspoon vanilla. Spread over top of pie and return to oven for 10 minutes. Chill at least 5 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 10902.13 Kcal (45645 kJ) | ||
| Calories from fat | 5185.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 576.12g | 886% | |
|---|---|---|---|
| Cholesterol | 654.61mg | 218% | |
| Sodium | 9281.34mg | 387% | |
| Potassium | 2870.68mg | 61% | |
| Total Carbs | 1312.53g | 438% | |
| Sugars | 450.16g | 1801% | |
| Dietary Fiber | 36.6g | 146% | |
| Protein | 119.51g | 239% | |
| Vitamin C | 3.3mg | 5% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 56.7mg | 315% | |
| Calcium | 1031.8mg | 103% | |
| Amount Per 100 g | |||
| Calories | 444.75 Kcal (1862 kJ) | ||
| Calories from fat | 211.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.5g | 886% | |
|---|---|---|---|
| Cholesterol | 26.7mg | 218% | |
| Sodium | 378.63mg | 387% | |
| Potassium | 117.11mg | 61% | |
| Total Carbs | 53.54g | 438% | |
| Sugars | 18.36g | 1801% | |
| Dietary Fiber | 1.49g | 146% | |
| Protein | 4.88g | 239% | |
| Vitamin C | 0.1mg | 5% | |
| Iron | 2.3mg | 315% | |
| Calcium | 42.1mg | 103% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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