Creamy Burrito Casserole Recipe

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Creamy Burrito Casserole
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Ingredients:

Directions:

  1. Brown meat and onion, drain.
  2. Add taco seasoning and stir in refried beans.
  3. Mix soup and sour cream in seperate bowl.
  4. Spread 1/2 sour cream mixture in the bottom of a casserole dish.
  5. Tear up 3 tortillas and spread over sour cream mixture.
  6. Put 1/2 the meat/bean mixture over that.
  7. Add a layer of cheese.
  8. Hot sauce if wanted.
  9. Repeat the layers.
  10. Bake uncovered at 350 for 20 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3323.26 Kcal (13914 kJ)
Calories from fat 1361.27 Kcal
% Daily Value*
Total Fat 151.25g 233%
Cholesterol 468.74mg 156%
Sodium 6562.77mg 273%
Potassium 4393.51mg 93%
Total Carbs 309.38g 103%
Sugars 18.74g 75%
Dietary Fiber 47.74g 191%
Protein 184.76g 370%
Vitamin C 5mg 8%
Iron 35.8mg 199%
Calcium 1197.7mg 120%
Amount Per 100 g
Calories 178.41 Kcal (747 kJ)
Calories from fat 73.08 Kcal
% Daily Value*
Total Fat 8.12g 233%
Cholesterol 25.16mg 156%
Sodium 352.33mg 273%
Potassium 235.87mg 93%
Total Carbs 16.61g 103%
Sugars 1.01g 75%
Dietary Fiber 2.56g 191%
Protein 9.92g 370%
Vitamin C 0.3mg 8%
Iron 1.9mg 199%
Calcium 64.3mg 120%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 78.3
    Points
  • 86
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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