Creamy Asparagus Meatloaf Recipe

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Creamy Asparagus Meatloaf
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Ingredients:

Directions:

  1. Mix ingredients in order listed.
  2. Place in large baking pan.
  3. Bake at 400 degrees 1 Hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.7 Kcal (1506 kJ)
Calories from fat 163.26 Kcal
% Daily Value*
Total Fat 18.14g 28%
Cholesterol 132.48mg 44%
Sodium 507.25mg 21%
Potassium 438.21mg 9%
Total Carbs 21.86g 7%
Sugars 3.34g 13%
Dietary Fiber 1.79g 7%
Protein 27.2g 54%
Vitamin C 1.3mg 2%
Iron 3.9mg 22%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 201.81 Kcal (845 kJ)
Calories from fat 91.6 Kcal
% Daily Value*
Total Fat 10.18g 28%
Cholesterol 74.33mg 44%
Sodium 284.6mg 21%
Potassium 245.86mg 9%
Total Carbs 12.27g 7%
Sugars 1.87g 13%
Dietary Fiber 1g 7%
Protein 15.26g 54%
Vitamin C 0.7mg 2%
Iron 2.2mg 22%
Calcium 31.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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