Creamy Alfredo Shrimp Casserole Recipe

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Creamy Alfredo Shrimp Casserole
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Ingredients:

Directions:

  1. Heat oven to 350 F.Cook pasta according to package directions.Drain.
  2. Combine Alfredo sauce, half & half, Parmesan cheese and pepper in large bowl. Add cooked pasta mixture and shrimp; gently stir to combine.
  3. Spoon mixture into greased 2-quart round casserole. Cover; bake for 40 minutes.
  4. Toss together breadcrumbs, butter and Italian seasoning. Sprinkle breadcrumb mixture over pasta mixture. Continue baking, uncovered, for 15 to 20 minutes or until bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572 Kcal (2395 kJ)
Calories from fat 118.17 Kcal
% Daily Value*
Total Fat 13.13g 20%
Cholesterol 32.93mg 11%
Sodium 232.77mg 10%
Potassium 67.59mg 1%
Total Carbs 91.16g 30%
Sugars 2.94g 12%
Dietary Fiber 13.26g 53%
Protein 23.12g 46%
Vitamin C 0.4mg 1%
Iron 5mg 28%
Calcium 146.1mg 15%
Amount Per 100 g
Calories 319.25 Kcal (1337 kJ)
Calories from fat 65.95 Kcal
% Daily Value*
Total Fat 7.33g 20%
Cholesterol 18.38mg 11%
Sodium 129.92mg 10%
Potassium 37.72mg 1%
Total Carbs 50.88g 30%
Sugars 1.64g 12%
Dietary Fiber 7.4g 53%
Protein 12.9g 46%
Vitamin C 0.2mg 1%
Iron 2.8mg 28%
Calcium 81.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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