Easy Chicken and Biscuits Recipe

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Easy Chicken and Biscuits
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Ingredients:

Directions:

  1. • Heat the oven to 400°F.
  2. • Stir the soups, milk, poultry seasoning, black pepper, vegetables and chicken in an 11 x 7 x 2-inch baking dish.
  3. • Bake for 20 minutes or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Top with the biscuits.
  4. • Bake for 15 minutes or until the biscuits are golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.49 Kcal (2255 kJ)
Calories from fat 268.71 Kcal
% Daily Value*
Total Fat 29.86g 46%
Cholesterol 63.12mg 21%
Sodium 1368.41mg 57%
Potassium 741.22mg 16%
Total Carbs 47.74g 16%
Sugars 5.87g 23%
Dietary Fiber 5.53g 22%
Protein 27.55g 55%
Vitamin C 11.9mg 20%
Iron 2.7mg 15%
Calcium 117.7mg 12%
Amount Per 100 g
Calories 123.12 Kcal (515 kJ)
Calories from fat 61.44 Kcal
% Daily Value*
Total Fat 6.83g 46%
Cholesterol 14.43mg 21%
Sodium 312.87mg 57%
Potassium 169.47mg 16%
Total Carbs 10.92g 16%
Sugars 1.34g 23%
Dietary Fiber 1.27g 22%
Protein 6.3g 55%
Vitamin C 2.7mg 20%
Iron 0.6mg 15%
Calcium 26.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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