Cream Topped Caramelized Banana Tart Recipe

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Cream Topped Caramelized Banana Tart
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Ingredients:

Directions:

  1. This can be made as one large tart or individual portions.
  2. Depending on whether making the large or the small, grease your cake tin or your ramekins and preheat the oven to 350F
  3. Melt the butter in a saucepan and add the sugars, stir until well dissolved then spoon into the cake tin or ramekins
  4. Slice the Bananas into rounds and arrange in overlapping circles in the tin or just one circle in the ramekins
  5. Brush a little of the lemon juice on the Bananas to prevent them from browning
  6. The Base
  7. Mash the Banana in a mixing bowl with a fork add the creme fraiche and the vanilla essence and mix well
  8. Cream the butter, add the sugar and beat until light and fluffy, add the eggs one at a time and mix well
  9. Gently fold in the flour and banana mixture alternatively
  10. Spread the base evenly and carefully over the Bananas
  11. Bake in the preheated oven for approx 40 mins or until a skewer comes out clean or 15 mins for ramekin size. Again test with a skewer
  12. Rest for 5-10 mins then turn out so the Banana side is face up serve with cream and butterscotch sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1108.76 Kcal (4642 kJ)
Calories from fat 693.74 Kcal
% Daily Value*
Total Fat 77.08g 119%
Cholesterol 279.45mg 93%
Sodium 234.6mg 10%
Potassium 592.9mg 13%
Total Carbs 103.98g 35%
Sugars 35.83g 143%
Dietary Fiber 5.31g 21%
Protein 6.19g 12%
Vitamin C 13.3mg 22%
Vitamin A 0.9mg 31%
Iron 0.5mg 3%
Calcium 66.6mg 7%
Amount Per 100 g
Calories 341.18 Kcal (1428 kJ)
Calories from fat 213.47 Kcal
% Daily Value*
Total Fat 23.72g 119%
Cholesterol 85.99mg 93%
Sodium 72.19mg 10%
Potassium 182.44mg 13%
Total Carbs 32g 35%
Sugars 11.02g 143%
Dietary Fiber 1.63g 21%
Protein 1.9g 12%
Vitamin C 4.1mg 22%
Vitamin A 0.3mg 31%
Iron 0.2mg 3%
Calcium 20.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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