Cream Cheese & Olive Sandwiches Recipe

Posted by
Rate It!
Cream Cheese & Olive Sandwiches
Add your photo!



  1. Place cream cheese in bowl.
  2. Add olive juice (a little at a time).
  3. Incorporate olive juice into the cream cheese until you get a soft, smooth, creamy texture.
  4. Chop olives (not the entire jar, just enough to your liking) and mix with the cream cheese serve on warm toast or on crackers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.65 Kcal (308 kJ)
Calories from fat 65.94 Kcal
% Daily Value*
Total Fat 7.33g 11%
Cholesterol 23.38mg 8%
Sodium 78.72mg 3%
Potassium 29.61mg 1%
Total Carbs 0.88g 0%
Sugars 0.64g 3%
Dietary Fiber 0.02g 0%
Protein 1.28g 3%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 335.94 Kcal (1407 kJ)
Calories from fat 300.74 Kcal
% Daily Value*
Total Fat 33.42g 11%
Cholesterol 106.61mg 8%
Sodium 359.02mg 3%
Potassium 135.04mg 1%
Total Carbs 4g 0%
Sugars 2.94g 3%
Dietary Fiber 0.09g 0%
Protein 5.85g 3%
Calcium 96.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.1
  • 2

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top