Green Olive Spread Recipe

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Green Olive Spread
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Ingredients:

Directions:

  1. Let cream cheese come to room temperature.
  2. Mix olives and cream cheese together.
  3. Chill for two hours minimum.
  4. Serve with crackers, pita chips, whatever you like!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.3 Kcal (432 kJ)
Calories from fat 93.36 Kcal
% Daily Value*
Total Fat 10.37g 16%
Cholesterol 24.95mg 8%
Sodium 348.92mg 15%
Potassium 38.75mg 1%
Total Carbs 1.62g 1%
Sugars 0.86g 3%
Dietary Fiber 0.53g 2%
Protein 1.54g 3%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 255.52 Kcal (1070 kJ)
Calories from fat 230.94 Kcal
% Daily Value*
Total Fat 25.66g 16%
Cholesterol 61.71mg 8%
Sodium 863.12mg 15%
Potassium 95.86mg 1%
Total Carbs 4g 1%
Sugars 2.12g 3%
Dietary Fiber 1.32g 2%
Protein 3.81g 3%
Calcium 77.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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