Cream Cheese Fruit Dip Recipe

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Cream Cheese Fruit Dip
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Ingredients:

Directions:

  1. Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 121.3 Kcal (508 kJ)
Calories from fat 10.84 Kcal
% Daily Value*
Total Fat 1.2g 2%
Cholesterol 3.9mg 1%
Sodium 19.22mg 1%
Potassium 43.87mg 1%
Total Carbs 27.3g 9%
Sugars 26.99g 108%
Protein 0.21g 0%
Iron 0.3mg 2%
Calcium 26.5mg 3%
Amount Per 100 g
Calories 371.3 Kcal (1555 kJ)
Calories from fat 33.19 Kcal
% Daily Value*
Total Fat 3.69g 2%
Cholesterol 11.93mg 1%
Sodium 58.84mg 1%
Potassium 134.29mg 1%
Total Carbs 83.58g 9%
Sugars 82.63g 108%
Protein 0.65g 0%
Iron 0.8mg 2%
Calcium 81mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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