Cream Cheese Crab Dip Recipe

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Cream Cheese Crab Dip
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Ingredients:

Directions:

  1. Combine cream cheese, sour cream, and onion powder.
  2. Fold in onions and crab.
  3. Mix well and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.54 Kcal (379 kJ)
Calories from fat 55.9 Kcal
% Daily Value*
Total Fat 6.21g 10%
Cholesterol 17.86mg 6%
Sodium 43.72mg 2%
Potassium 76.98mg 2%
Total Carbs 2.81g 1%
Sugars 0.37g 1%
Dietary Fiber 0.08g 0%
Protein 5.87g 12%
Vitamin C 0.7mg 1%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 150.27 Kcal (629 kJ)
Calories from fat 92.79 Kcal
% Daily Value*
Total Fat 10.31g 10%
Cholesterol 29.64mg 6%
Sodium 72.57mg 2%
Potassium 127.76mg 2%
Total Carbs 4.66g 1%
Sugars 0.62g 1%
Dietary Fiber 0.14g 0%
Protein 9.75g 12%
Vitamin C 1.2mg 1%
Iron 0.1mg 0%
Calcium 82.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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