Cream Cheese and Caviar Recipe

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Cream Cheese and Caviar
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Ingredients
10
Count
Nutrition
50
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Combine all ingredients, except caviar with a mixer. At this point, the cheese mixture may be frozen for future use.
  2. Place in a serving dish and top with caviar.
  3. Serve with party crackers!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.78 Kcal (208 kJ)
Calories from fat 42.06 Kcal
% Daily Value*
Total Fat 4.67g 7%
Cholesterol 18.42mg 6%
Sodium 81.78mg 3%
Potassium 26.06mg 1%
Total Carbs 1.23g 0%
Sugars 0.59g 2%
Dietary Fiber 0.21g 1%
Protein 0.88g 2%
Vitamin C 1.3mg 2%
Iron 0.3mg 2%
Calcium 11.8mg 1%
Amount Per 100 g
Calories 248.01 Kcal (1038 kJ)
Calories from fat 209.56 Kcal
% Daily Value*
Total Fat 23.28g 7%
Cholesterol 91.74mg 6%
Sodium 407.43mg 3%
Potassium 129.84mg 1%
Total Carbs 6.12g 0%
Sugars 2.92g 2%
Dietary Fiber 1.03g 1%
Protein 4.39g 2%
Vitamin C 6.2mg 2%
Iron 1.5mg 2%
Calcium 58.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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