Directions:
- Combine all ingredients in a medium saucepan over medium heat; bring to a boil. Reduce heat, and simmer, stirring occasionally, 15 minutes or until mixture is slightly thickened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 466.76 Kcal (1954 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 5.48mg | 0% | |
| Potassium | 272.17mg | 6% | |
| Total Carbs | 117.86g | 39% | |
| Sugars | 110.31g | 441% | |
| Dietary Fiber | 0.44g | 2% | |
| Protein | 1.32g | 3% | |
| Vitamin C | 80.5mg | 134% | |
| Calcium | 30mg | 3% | |
| Amount Per 100 g | |||
| Calories | 152.74 Kcal (639 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.79mg | 0% | |
| Potassium | 89.06mg | 6% | |
| Total Carbs | 38.57g | 39% | |
| Sugars | 36.1g | 441% | |
| Dietary Fiber | 0.14g | 2% | |
| Protein | 0.43g | 3% | |
| Vitamin C | 26.3mg | 134% | |
| Calcium | 9.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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