Cranberry Salad Recipe

Posted by
Rate It!
Cranberry Salad
Add your photo!
Ingredients
7
Count
Nutrition
139
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Fix Jello with hot water as directed on box.
  2. Let it set while you chop things.
  3. Start with the cranberries and put the sugar on them.
  4. Stir.
  5. Then chop remaining items and stir into cranberries.
  6. Drain canned fruit and stir into cranberry mixture.
  7. Pour Jello into fruit and stir.
  8. Refrigerate until set.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 138.73 Kcal (581 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 12.09mg 1%
Potassium 162.33mg 3%
Total Carbs 35.78g 12%
Sugars 28.48g 114%
Dietary Fiber 4.27g 17%
Protein 0.46g 1%
Vitamin C 18.8mg 31%
Calcium 19.4mg 2%
Amount Per 100 g
Calories 86.82 Kcal (363 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.56mg 1%
Potassium 101.59mg 3%
Total Carbs 22.39g 12%
Sugars 17.83g 114%
Dietary Fiber 2.67g 17%
Protein 0.29g 1%
Vitamin C 11.7mg 31%
Calcium 12.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top