Cranberry Orange Scones Recipe

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Cranberry Orange Scones
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Ingredients:

Directions:

  1. Combine all dry ingredients in a bowl.
  2. Mix half and half with the orange extract.
  3. Pour half and half mixture into the dry ingredients and combine with a fork. Do not over mix. Add in the cranberries. The mixture should be dry so add some flour if necessary.
  4. Roll out the dough onto a lightly floured service and slice into wedges.
  5. Bake at 400 degrees for about 13-15 minutes. While baking, melt the white chocolate in the microwave and stir in the milk. When scones are done, drizzle glaze over the scones.
  6. Enjoy :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 511.11 Kcal (2140 kJ)
Calories from fat 191.09 Kcal
% Daily Value*
Total Fat 21.23g 33%
Cholesterol 18.76mg 6%
Sodium 1582.85mg 66%
Potassium 481.33mg 10%
Total Carbs 73.35g 24%
Sugars 5.89g 24%
Dietary Fiber 6.49g 26%
Protein 8.96g 18%
Vitamin C 2.9mg 5%
Iron 3.7mg 21%
Calcium 329.5mg 33%
Amount Per 100 g
Calories 281.13 Kcal (1177 kJ)
Calories from fat 105.1 Kcal
% Daily Value*
Total Fat 11.68g 33%
Cholesterol 10.32mg 6%
Sodium 870.62mg 66%
Potassium 264.75mg 10%
Total Carbs 40.34g 24%
Sugars 3.24g 24%
Dietary Fiber 3.57g 26%
Protein 4.93g 18%
Vitamin C 1.6mg 5%
Iron 2.1mg 21%
Calcium 181.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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