Directions:
- Bring orange juice to a boil on a large saucepan, remove from heat.
- Stir in rice, cranberries, almonds and parsley.
- Cover and let stand 10 minutes.
- Fluff rice with fork before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 258.92 Kcal (1084 kJ) | ||
| Calories from fat | 88.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.8g | 15% | |
|---|---|---|---|
| Sodium | 8.77mg | 0% | |
| Potassium | 394.39mg | 8% | |
| Total Carbs | 38.31g | 13% | |
| Sugars | 18.85g | 75% | |
| Dietary Fiber | 4.06g | 16% | |
| Protein | 7.31g | 15% | |
| Vitamin C | 51.5mg | 86% | |
| Iron | 1.5mg | 9% | |
| Calcium | 61.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 135.19 Kcal (566 kJ) | ||
| Calories from fat | 46.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.11g | 15% | |
|---|---|---|---|
| Sodium | 4.58mg | 0% | |
| Potassium | 205.92mg | 8% | |
| Total Carbs | 20g | 13% | |
| Sugars | 9.84g | 75% | |
| Dietary Fiber | 2.12g | 16% | |
| Protein | 3.82g | 15% | |
| Vitamin C | 26.9mg | 86% | |
| Iron | 0.8mg | 9% | |
| Calcium | 32.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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