Cranberry-Lime Sangria Recipe

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Cranberry-Lime Sangria
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Ingredients
6
Count
Nutrition
79
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, combine water and cranberries. Cook over medium heat until berries pop, about 5 minutes. Drain and discard liquid; set cranberries aside.
  2. In a pitcher, combine the wine and limeade concentrate. Stir in the diced fruit and reserved cranberries; add the soda. Serve over ice. Yield: 13 servings (3/4 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.26 Kcal (332 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.13mg 0%
Potassium 30.62mg 1%
Total Carbs 20.33g 7%
Sugars 18.02g 72%
Dietary Fiber 0.2g 1%
Protein 0.1g 0%
Vitamin C 16mg 27%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 92.77 Kcal (388 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6mg 0%
Potassium 35.85mg 1%
Total Carbs 23.79g 7%
Sugars 21.1g 72%
Dietary Fiber 0.24g 1%
Protein 0.12g 0%
Vitamin C 18.7mg 27%
Calcium 12.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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