Cranberry Grape Mold Recipe

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Cranberry Grape Mold
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Ingredients
7
Count
Nutrition
147
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 1 1/2 cup cranberries
  • 1 cup sugar
  • 1 cup water
  • 1 samll box lemon jell-o
  • 1 cup drained crushed paineapple

Directions:

  1. Cook cranberries in sugar and water crushing berries when soft
  2. Add Jell-o, stirring to disslove
  3. Add remaining ingredients
  4. Pour in a quart mold and chill well
  5. Unmold when well chiled
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.88 Kcal (615 kJ)
Calories from fat 44.15 Kcal
% Daily Value*
Total Fat 4.91g 8%
Sodium 1.46mg 0%
Potassium 58.69mg 1%
Total Carbs 22.99g 8%
Sugars 15.6g 62%
Dietary Fiber 1.58g 6%
Protein 3.95g 8%
Vitamin C 5.2mg 9%
Iron 0.2mg 1%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 143.1 Kcal (599 kJ)
Calories from fat 43.01 Kcal
% Daily Value*
Total Fat 4.78g 8%
Sodium 1.42mg 0%
Potassium 57.18mg 1%
Total Carbs 22.4g 8%
Sugars 15.2g 62%
Dietary Fiber 1.54g 6%
Protein 3.84g 8%
Vitamin C 5.1mg 9%
Iron 0.2mg 1%
Calcium 14.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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