Cranberry Drop Cookies Recipe

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Cranberry Drop Cookies
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Ingredients
12
Count
Nutrition
277
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg. Beat in milk and lemon juice. Combine dry ingredients; add to creamed mixture and mix well. Stir in cranberries and nuts.
  2. Drop by heaping teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 13-15 minutes or until golden brown. Cool on wire racks. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.23 Kcal (1161 kJ)
Calories from fat 51.03 Kcal
% Daily Value*
Total Fat 5.67g 9%
Cholesterol 13.63mg 5%
Sodium 55.02mg 2%
Potassium 56.09mg 1%
Total Carbs 50.72g 17%
Sugars 11.61g 46%
Dietary Fiber 0.3g 1%
Protein 4.49g 9%
Vitamin C 0.9mg 2%
Iron 0.2mg 1%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 288.67 Kcal (1209 kJ)
Calories from fat 53.13 Kcal
% Daily Value*
Total Fat 5.9g 9%
Cholesterol 14.19mg 5%
Sodium 57.29mg 2%
Potassium 58.41mg 1%
Total Carbs 52.81g 17%
Sugars 12.09g 46%
Dietary Fiber 0.31g 1%
Protein 4.67g 9%
Vitamin C 1mg 2%
Iron 0.3mg 1%
Calcium 21.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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