Cranberry Camembert Pizza Recipe

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Cranberry Camembert Pizza
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  1. Unroll crust onto a lightly greased 12-in. pizza pan; flatten dough and build up edges slightly. Bake at 425° for 10-12 minutes or until light golden brown.
  2. Sprinkle cheese over crust. Spoon cranberry sauce evenly over crust; sprinkle with pecans.
  3. Bake 8-10 minutes longer or until cheese is melted and crust is golden brown. Cool for 5 minutes before cutting. Yield: 12-14 slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.61 Kcal (404 kJ)
Calories from fat 73.69 Kcal
% Daily Value*
Total Fat 8.19g 13%
Cholesterol 2.68mg 1%
Sodium 80.31mg 3%
Potassium 161.63mg 3%
Total Carbs 4.76g 2%
Sugars 1.49g 6%
Dietary Fiber 1.54g 6%
Protein 2.11g 4%
Vitamin C 3.8mg 6%
Iron 0.6mg 3%
Calcium 33.9mg 3%
Amount Per 100 g
Calories 162.07 Kcal (679 kJ)
Calories from fat 123.62 Kcal
% Daily Value*
Total Fat 13.74g 13%
Cholesterol 4.49mg 1%
Sodium 134.72mg 3%
Potassium 271.14mg 3%
Total Carbs 7.98g 2%
Sugars 2.5g 6%
Dietary Fiber 2.58g 6%
Protein 3.54g 4%
Vitamin C 6.4mg 6%
Iron 1mg 3%
Calcium 56.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
  • 3

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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