Cranberry Banana Bread Recipe

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Cranberry Banana Bread
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Ingredients:

Directions:

  1. Combine butter, sugar and 1 egg in mixing bowl. Beat until smooth. Beat in second egg. Stir in banana and cranberries and orange zest .nuts at this point if you want them. . In separate bowl, combine flour, baking powder, soda, salt and cinnamon. Stir well. Add all at once to banana mixture. Stir only to moisten. Scrape into greased 9 x 5 inch loaf pan. Bake in 350 degree oven for 1 hour or until it tests done. Let stand 10 minutes. Remove from pan and place on cake rack to cool. Wrap. watch your oven test it with a tooth pick at about 40 min. can get over done and dry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 441.85 Kcal (1850 kJ)
Calories from fat 84.98 Kcal
% Daily Value*
Total Fat 9.44g 15%
Cholesterol 74.9mg 25%
Sodium 324.13mg 14%
Potassium 602.17mg 13%
Total Carbs 86.07g 29%
Sugars 47.57g 190%
Dietary Fiber 5.37g 21%
Protein 6.26g 13%
Vitamin C 12.5mg 21%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 79mg 8%
Amount Per 100 g
Calories 199.13 Kcal (834 kJ)
Calories from fat 38.3 Kcal
% Daily Value*
Total Fat 4.26g 15%
Cholesterol 33.75mg 25%
Sodium 146.08mg 14%
Potassium 271.38mg 13%
Total Carbs 38.79g 29%
Sugars 21.44g 190%
Dietary Fiber 2.42g 21%
Protein 2.82g 13%
Vitamin C 5.6mg 21%
Iron 0.3mg 4%
Calcium 35.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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