Cran Apple Crumble Recipe

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Cran Apple Crumble
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Ingredients:

Directions:

  1. In a sauce pan, combine orange juice, 3/4 cup of sugar and orange peel; mix well. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes, stirring occasionally. Add cranberries; simmer, uncovered, for 8 to 10 minutes or until berries begin to pop. Remove from heat.
  2. Melt butter in a large saucepan. Stir in syrup, honey and remaining sugar. Add apples; cook over med heat for 5 minutes.
  3. Remove from heat; stir in cranberry mixture.
  4. Sprinkle with tapioca; mix gently. Let stand 15 minutes.
  5. Transfer to a greased 13 x9 inch baking dish.
  6. For topping, combine the flour, brown sugar, cinnamon and nutmeg in a bowl, cut in butter and almond paste until mixture resembles coarse crumbs.
  7. Sprinkle crumb mixture and almonds over cranberry mixture (pan will be full!).
  8. Bake at 400 degrees for 15 to 20 minutes or until bubbly around the edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.2 Kcal (1416 kJ)
Calories from fat 150.17 Kcal
% Daily Value*
Total Fat 16.69g 26%
Cholesterol 20.34mg 7%
Sodium 340.72mg 14%
Potassium 162.77mg 3%
Total Carbs 45.09g 15%
Sugars 26.32g 105%
Dietary Fiber 2.99g 12%
Protein 4.46g 9%
Vitamin C 9.9mg 17%
Vitamin A 0.1mg 3%
Iron 1.5mg 8%
Calcium 92.2mg 9%
Amount Per 100 g
Calories 373.07 Kcal (1562 kJ)
Calories from fat 165.66 Kcal
% Daily Value*
Total Fat 18.41g 26%
Cholesterol 22.44mg 7%
Sodium 375.86mg 14%
Potassium 179.56mg 3%
Total Carbs 49.74g 15%
Sugars 29.04g 105%
Dietary Fiber 3.3g 12%
Protein 4.92g 9%
Vitamin C 10.9mg 17%
Vitamin A 0.1mg 3%
Iron 1.6mg 8%
Calcium 101.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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