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Crackling Fish Tacos With Chipotle Tartar Sauce Recipe

Crackling Fish Tacos With Chipotle Tartar Sauce Recipe

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Crackling Fish Tacos With Chipotle Tartar Sauce

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Ingredients:

Serving

2 garlic cloves, finely chopped
2 chipotle chiles in adobo , seeds removed, finely chopped
3/4 cup mayonnaise
1 scallion, chopped
1 tsp fresh lime juice
salt
2 lbs fish fillets
2 tbsp worcestershire sauce
4 garlic cloves, minced
1/8 tsp ground pepper
1 tsp salt
1 cup all-purpose flour
3 cups vegetable oil
8 flour tortillas
1 cucumber, peeled, quartered, sliced into 1/2 inch pieces
2 cups arugula leaves
1 cup fresh cilantro
2 oranges , zest of
lime wedge

Directions:

Combine all the tartar sauce ingredients in a small bowl, using salt to taste. Cover and refrigerate until ready to use.
Rinse the fish under cold water and pat dry with paper towels. Cut fish into 1-inch pieces and put in a bowl with the worcestershire sauce, garlic, salt, and pepper. Turn the fish to coat. Cover with plastic wrap and refrigerate for 20 minutes or up to 4 hours.
Place the flour in a shallow dish and toss the fish pieces in it, a few at a time, until evenly coated. Heat oil in a large pot over medium-high heat. Carefully add a few pieces of fish at a time, shaking off excess flour before placing them in the oil. Fry until golden brown, 4 to 6 minutes; transfer to a paper towel lined plate.
Spread a dollop of the tartar sauce on a warmed tortilla. Add a few pieces of cucumber and top with 3 to 4 pieces of fish, a few arugala and cilantro leaves and a little orange zest. Serve with lime wedges and more tartar sauce on the side.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1365.24 Kcal (5716 kJ)
Calories from fat	1083.3 Kcal
		% Daily Value*
Total Fat	120.37g	185%
Cholesterol	9.91mg	3%
Sodium	1256.84mg	52%
Potassium	914.84mg	19%
Total Carbs	46.92g	16%
Sugars	5.36g	21%
Dietary Fiber	9.91g	40%
Protein	31.92g	64%
Vitamin C	21.2mg	35%
Iron	4.3mg	24%
Calcium	163mg	16%

Amount Per 100 g
Calories	396.52 Kcal (1660 kJ)
Calories from fat	314.63 Kcal
		% Daily Value*
Total Fat	34.96g	185%
Cholesterol	2.88mg	3%
Sodium	365.04mg	52%
Potassium	265.71mg	19%
Total Carbs	13.63g	16%
Sugars	1.56g	21%
Dietary Fiber	2.88g	40%
Protein	9.27g	64%
Vitamin C	6.2mg	35%
Iron	1.2mg	24%
Calcium	47.4mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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