Crab Thermidor Recipe

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Ingredients:

Serving

3 tbsp butter
3 tbsp king arthur unbleached all-purpose flour
1/4 tsp salt
1/8 tsp paprika
1/8 tsp ground nutmeg
1-1/2 cups half-and-half cream
2 oz process cheese ( velveeta), cubed
1 tbsp lemon juice
1/2 cup shredded cheddar cheese
2 packages (8 oz each) imitation crabmeat, flaked
additional paprika , optional

Directions:

In a large saucepan, melt butter. Stir in the flour, salt, paprika and nutmeg until smooth. Gradually add cream. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in process cheese and lemon juice until cheese is melted. Remove from heat; stir in cheddar cheese until melted. Stir in crab.
Transfer to a greased 1-qt. baking dish. Sprinkle with additional paprika if desired. Bake, uncovered, at 350° for 20-25 minutes or until bubbly. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	350.21 Kcal (1466 kJ)
Calories from fat	261.29 Kcal
		% Daily Value*
Total Fat	29.03g	45%
Cholesterol	84.63mg	28%
Sodium	473.96mg	20%
Potassium	163.25mg	3%
Total Carbs	10.54g	4%
Sugars	0.42g	2%
Dietary Fiber	0.04g	0%
Protein	12.83g	26%
Vitamin C	2.7mg	4%
Vitamin A	0.1mg	4%
Iron	0.2mg	1%
Calcium	287.3mg	29%

Amount Per 100 g
Calories	219.83 Kcal (920 kJ)
Calories from fat	164.02 Kcal
		% Daily Value*
Total Fat	18.22g	45%
Cholesterol	53.12mg	28%
Sodium	297.51mg	20%
Potassium	102.47mg	3%
Total Carbs	6.62g	4%
Sugars	0.27g	2%
Dietary Fiber	0.03g	0%
Protein	8.05g	26%
Vitamin C	1.7mg	4%
Vitamin A	0.1mg	4%
Iron	0.1mg	1%
Calcium	180.4mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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