Directions:
- In a small bowl, combine the first nine ingredients. Serve on lettuce-lined croissants. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 423.63 Kcal (1774 kJ) | ||
| Calories from fat | 256.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.55g | 44% | |
|---|---|---|---|
| Cholesterol | 37.28mg | 12% | |
| Sodium | 550.66mg | 23% | |
| Potassium | 665.03mg | 14% | |
| Total Carbs | 28.22g | 9% | |
| Sugars | 0.87g | 3% | |
| Dietary Fiber | 5.03g | 20% | |
| Protein | 10.84g | 22% | |
| Vitamin C | 13.3mg | 22% | |
| Iron | 3.8mg | 21% | |
| Calcium | 180.8mg | 18% | |
| Amount Per 100 g | |||
| Calories | 101.2 Kcal (424 kJ) | ||
| Calories from fat | 61.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 44% | |
|---|---|---|---|
| Cholesterol | 8.91mg | 12% | |
| Sodium | 131.55mg | 23% | |
| Potassium | 158.87mg | 14% | |
| Total Carbs | 6.74g | 9% | |
| Sugars | 0.21g | 3% | |
| Dietary Fiber | 1.2g | 20% | |
| Protein | 2.59g | 22% | |
| Vitamin C | 3.2mg | 22% | |
| Iron | 0.9mg | 21% | |
| Calcium | 43.2mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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