Crab Rice Recipe

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Crab Rice
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Ingredients:

Directions:

  1. Prepare Spanish rice mix per the package instructions omitting the tomatoes.
  2. While rice cooks, sauté onions and bell peppers in a small amount of olive oil until soft and lightly caramelized.
  3. Add imitation crab, shrimp, and salad shrimp.
  4. Cook just until raw shrimp becomes opaque.
  5. Sprinkle mixture with half a teaspoon or so of Old Bay Seasoning.
  6. Combine cooked rice and seafood mixture.
  7. Add more Old Bay Seasoning, salt and pepper to taste.
  8. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.21 Kcal (1316 kJ)
Calories from fat 156.88 Kcal
% Daily Value*
Total Fat 17.43g 27%
Cholesterol 51.37mg 17%
Sodium 1009.44mg 42%
Potassium 127.63mg 3%
Total Carbs 26.85g 9%
Sugars 1.32g 5%
Dietary Fiber 1.38g 6%
Protein 13.32g 27%
Vitamin C 16.2mg 27%
Vitamin A 0.4mg 12%
Iron 7.1mg 40%
Calcium 30.7mg 3%
Amount Per 100 g
Calories 205.75 Kcal (861 kJ)
Calories from fat 102.73 Kcal
% Daily Value*
Total Fat 11.41g 27%
Cholesterol 33.64mg 17%
Sodium 661.01mg 42%
Potassium 83.57mg 3%
Total Carbs 17.58g 9%
Sugars 0.86g 5%
Dietary Fiber 0.9g 6%
Protein 8.72g 27%
Vitamin C 10.6mg 27%
Vitamin A 0.2mg 12%
Iron 4.7mg 40%
Calcium 20.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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