Crab Patties with Pistachio-Avocado Butter Recipe

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Crab Patties with Pistachio-Avocado Butter
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Ingredients
13
Count
Nutrition
1698
Calories
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Ingredients:

Directions:

  1. Combine first 10 ingredients in a large bowl, stirring gently.
  2. Shape mixture into 32 (2-inch) patties (about 2 tablespoons mixture each), cover, and chill 30 minutes.
  3. Coat both sides of patties in flour. Cook patties, in batches, in hot oil in a large skillet over medium heat 2 to 3 minutes on each side or until golden. Add additional oil after each batch, if necessary. Drain on paper towels. Serve immediately with Pistachio-Avocado Butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1698 Kcal (7109 kJ)
Calories from fat 748.93 Kcal
% Daily Value*
Total Fat 83.21g 128%
Cholesterol 372mg 124%
Sodium 1225.05mg 51%
Potassium 449.06mg 10%
Total Carbs 107.88g 36%
Sugars 10.88g 44%
Dietary Fiber 7.36g 29%
Protein 116.68g 233%
Vitamin C 21.2mg 35%
Iron 5.9mg 33%
Calcium 177mg 18%
Amount Per 100 g
Calories 166.28 Kcal (696 kJ)
Calories from fat 73.34 Kcal
% Daily Value*
Total Fat 8.15g 128%
Cholesterol 36.43mg 124%
Sodium 119.96mg 51%
Potassium 43.97mg 10%
Total Carbs 10.56g 36%
Sugars 1.07g 44%
Dietary Fiber 0.72g 29%
Protein 11.43g 233%
Vitamin C 2.1mg 35%
Iron 0.6mg 33%
Calcium 17.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.1
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Total Fat

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